'Top Chef: Las Vegas'

Leventhal currently resides in Seattle, Wash.

Profession: Chef, Artist and Teacher

Culinary Education: Self-Taught

Favorite Simple Summer Recipe: Grilled Corn and Avocado Salad with a great piece of fish or meat.

Foodie Fact: Robin discovered her passion for food while pursuing a Masters in Fine Arts. The chef/artist currently uses her cooking and culinary connections to help raise money for Lymphoma research.