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Cook, author and talk show host Rachael Ray is a busy woman, but that doesn't mean there's no time to prepare great food. In this long-running series Ray demonstrates how to make a complete three-course meal in under 30 minutes, from comfort food to sophisticated fare for entertaining.
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Language: English Release Date: 17 November 2001 Genres: Cooking, How-to Time Period: 2000s,2010s

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4.1
58 Users
Sweet and Savory BLD

Chicken and waffle Monte Cristos with rosemary-maple gravy; melon and melba bowls.

Wed, April 01 2015 2:30PM EDT FOOD
Swimming Uptown

Salmon; sweet potato cakes; agrodolce relish; arugula.

Thu, April 02 2015 2:30PM EDT FOOD
Would I Kid You?

Egg foo yong; sesame soba noodles; banana "ice cream."

Mon, April 06 2015 2:30PM EDT FOOD
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