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Cook, author and talk show host Rachael Ray is a busy woman, but that doesn't mean there's no time to prepare great food. In this long-running series Ray demonstrates how to make a complete three-course meal in under 30 minutes, from comfort food to sophisticated fare for entertaining.
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Language: English Release Date: 17 November 2001 Genres: Cooking, How-to Time Period: 2000s,2010s

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Thank You Veggie Much

Meatless shepherd's pie; horseradish cheddar potatoes.

Thu, May 07 2015 2:30PM EDT FOOD
Blt Bld

Risotto with bacon; leeks and tomatoes with eggs; berry smash and meringues; sorbet or ice cream.

Mon, May 11 2015 2:30PM EDT FOOD
Indoor Southern Style Picnic Supper

Lemon pepper drumsticks; sweet potatoes; raw vegetable salad with blue cheese.

Tue, May 12 2015 2:30PM EDT FOOD
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