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Bad-boy chef and author Anthony Bourdain goes off the beaten track in search of foods that are rare, highly esteemed and sometimes downright dangerous. The show, which aired for two seasons on the Food Network, was an offshoot of a best-selling book Bourdain wrote in 2001.
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Language: English Release Date: 08 January 2002 Genres: Cooking Time Period: 2000s

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S 1, E 13
Tamales and Iguana, Oaxacan Style

Oaxacan market; tamales; tequila.

Fri, November 28 2014 9:30AM EST COOK
S 1, E 7
Puebla, Where the Cooks Are From

Homecooked mole; toasted ant eggs; fried worms; pilque.

Fri, December 05 2014 9:30AM EST COOK
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