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Bad-boy chef and author Anthony Bourdain goes off the beaten track in search of foods that are rare, highly esteemed and sometimes downright dangerous. The show, which aired for two seasons on the Food Network, was an offshoot of a best-selling book Bourdain wrote in 2001.
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Language: English Release Date: 08 January 2002 Genres: Cooking Time Period: 2000s

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6 Users
S 1, E 4
Wild Delicacies

Cambodian food; deep fried crickets; tripe; tongue; smelly Asian fruit.

Wed, September 17 2014 9:30AM EDT COOK
S 1, E 12
Eating on the Edge of Nowhere

Pailin, Cambodia.

Wed, September 24 2014 9:30AM EDT COOK
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