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Bad-boy chef and best-selling author Anthony Bourdain hits both familiar culinary hotspots and out-of-the-way gems in his global quest for the ultimate dining experience. Along the way, Bourdain offers his perspective on both the food and the local customs he comes across in his travels.
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Language: English Release Date: 25 July 2005 Genres: Cooking, Travel Time Period: 2000s,2010s

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S 7, E 4

Tony explores the real culture of Vienna.

Sun, January 25 2015 10:00PM EST TRAV
S 8, E 13

Drinking caipirinhas; pork sandwiches; stew of filet mignon cooked with garlic, onion and tomato.

Sun, January 25 2015 11:00PM EST TRAV
S 2, E 10
India (Kolkata/Bombay)

Anthony travels to Kolkata and Mumbai to rediscover the magic of the beautiful lands.

Mon, January 26 2015 9:00AM EST TRAV
No location selected. Showing details for New York.

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