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The bad boy chef and best-selling author hits both familiar culinary hotspots and out-of-the-way gems in his global quest for the ultimate dining experience. Along the way, Bourdain offers his perspective on both the food and the local customs he comes across in his travels.
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Language: English Release Date: 25 July 2005 Genres: Cooking, Travel Time Period: 2000s, 2010s

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Anthony travels to Tijuana and the Baja Peninsula where he tries his first Mexican fish tacos.

Thu, September 18 2014 10:00AM EDT TRAV
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Croatian Coast

Tony is treated to Mediterranean cuisine in Croatia.

Thu, September 18 2014 8:00PM EDT TRAV
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In a stadium filled with fans, Tony experiences baseball through the eyes of the Cuban spectator.

Thu, September 18 2014 11:00PM EDT TRAV
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