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Bad-boy chef and best-selling author Anthony Bourdain hits both familiar culinary hotspots and out-of-the-way gems in his global quest for the ultimate dining experience. Along the way, Bourdain offers his perspective on both the food and the local customs he comes across in his travels.
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Language: English Release Date: 25 July 2005 Genres: Cooking, Travel Time Period: 2000s,2010s

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117 Users
S 8, E 7
Penang

A rice and shrimp dish wrapped in a banana leaf; eating fresh snapper on Monkey Beach.

Sun, March 01 2015 9:00PM EST TRAV
S 4, E 15
U.S. Southwest

Tony travels to the Southwest to serve up a slice of Americana.

Mon, March 02 2015 10:00AM EST TRAV
S 5, E 17
Montana

Tony heads to the Rockies to explore Livingston, Mont.

Mon, March 02 2015 11:00AM EST TRAV
No location selected. Showing details for New York.