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Bad-boy chef and best-selling author Anthony Bourdain hits both familiar culinary hotspots and out-of-the-way gems in his global quest for the ultimate dining experience. Along the way, Bourdain offers his perspective on both the food and the local customs he comes across in his travels.
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Language: English Release Date: 25 July 2005 Genres: Cooking, Travel Time Period: 2000s,2010s

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Lisbon

Lisbon's cultural and culinary renaissance amidst a struggling economy.

Thu, November 20 2014 11:00PM EST TRAV
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Brittany

Anthony samples the cuisine of Brittany while exploring its history and traditions.

Fri, November 21 2014 9:00AM EST TRAV
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Australia

Tony tries to discover what makes Melbourne, Australia, special as a melting pot of cultures.

Fri, November 21 2014 10:00AM EST TRAV
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