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Julia Child hosts a how-to cooking show with the country's top pastry chefs, bakers, teachers and cookbook authors. Each expert visits Julia in her kitchen to demonstrate how to make his or her signature creation, providing techniques, tips and recipes.
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Language: English Release Date: 05 October 1996 Genres: Cooking, How-to Time Period: 1990s

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Cookbook author Alice Medrich prepares a chocolate ruffle cake.

Sat, March 07 2015 12:00PM EST PBS

Michel Richard makes puff pastry, apricot pastries and torte Milanese.

Sat, March 14 2015 12:00PM EDT PBS
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