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Julia Child hosts a how-to cooking show with the country's top pastry chefs, bakers, teachers and cookbook authors. Each expert visits Julia in her kitchen to demonstrate how to make his or her signature creation, providing techniques, tips and recipes.
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Language: English Release Date: 05 October 1996 Genres: Cooking, How-to Time Period: 1990s

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Mary Bergin prepares chocolate bundt cake with creme brulee and nectarine upside-down chiffon cake.

Sat, April 25 2015 12:00PM EDT PBS

Steve Sullivan prepares walnut bread; decorative loaves.

Sat, May 02 2015 12:00PM EDT PBS
No location selected. Showing details for New York.