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Bobby Flay is known for his barbecue so this is the perfect show for him to showcase his barbecuing skills. In this series, Flay takes outdoor grilling to the next level by showcasing his expert grilling techniques in surprising ways. The chef, surrounded by a sea of grills and his favorite grilling tools, uses flavor-packed ingredients from around the world to transform a backyard into a mecca of barbecue deliciousness.
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Language: English Release Date: 05 June 2011 Genres: Cooking Time Period: 2010s

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S 1, E 6
Spanish Barbecue Fiesta

Paella on the grill; Spanish spice rubbed rack of pork with sherry vinegar BBQ sauce.

Thu, January 29 2015 9:30AM EST FOOD
S 4, E 1
Bobby's Basics: Steakhouse at Home

Rib-eye steaks; potatoes with a mustard-garlic dressing; charred broccoli rabe; grape cocktail.

Sat, January 31 2015 7:30AM EST FOOD
S 3, E 12
Tropical Barbeque

Jerk rack of pork; radicchio-green mango slaw; hasselbeck sweet potatoes; dark and stormy cocktail.

Tue, February 03 2015 9:30AM EST FOOD
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