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World-renowned chef Bobby Flay invites viewers into his home as he prepares a Saturday brunch, one of his greatest passions in cooking. While preparing dishes for the meal, Flay draws inspiration from brunches not only across America but around the world.
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Language: English Release Date: 16 October 2010 Genres: How-to, Cooking Time Period: 2010s

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Brunch on the Run

Cinnamon sugar french toast sticks with maple cream; pressed egg sandwich with homemade chorizo.

Sat, January 31 2015 12:00PM EST COOK
S 2, E 1
Deli-Icious Brunch

Tequila cured salmon; white fish salad; herbed goat cheese; roasted jalapeno-cilantro cream cheese.

Wed, January 28 2015 11:00AM EST COOK
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