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With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.
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Language: English Release Date: 23 April 2007 Genres: Cooking, Travel Time Period: 2000s,2010s

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Flavortown Medley

Duck fried rice; Jack Daniel's bread pudding; Thai short ribs; crunchy shrimp; pit beef.

Sat, February 28 2015 2:00AM EST FOOD
Surf `n' Turf Jackpot

Memphis-style barbecue; 30 flavors of fresh fish.

Sat, February 28 2015 2:30AM EST FOOD
Real Deal Roots

In Toronto, Canada, deli smoking meats; in Los Angeles, chili crab cake and lamb burger.

Sat, February 28 2015 3:00AM EST FOOD
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