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Italian born and raised, chef Giada De Laurentiis shares her updates to old family recipes. She focuses on quick and healthy meals and using fresh ingredients for ideal flavors. De Laurentiis prepares meals that can be served for a weeknight meal, a cozy dinner for two or for entertaining for a crowd.
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Language: English Release Date: 03 April 2003 Genres: Cooking, How-to Time Period: 2000s,2010s

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Christmas Brunch

Giada throws a white Christmas party with a holiday brunch buffet.

Sat, December 20 2014 7:00AM EST COOK
Marinades and Sauces

Pan-seared fish in a citrus and anchovy bath; steaks in an Italian red wine sauce.

Sat, December 20 2014 7:30AM EST COOK

Giada cooks a light and healthy lunch for her friends.

Mon, December 22 2014 2:00PM EST COOK
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