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Italian born and raised, chef Giada De Laurentiis shares her updates to old family recipes. She focuses on quick and healthy meals and using fresh ingredients for ideal flavors. De Laurentiis prepares meals that can be served for a weeknight meal, a cozy dinner for two or for entertaining for a crowd.
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Language: English Release Date: 03 April 2003 Genres: Cooking, How-to Time Period: 2000s,2010s

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Lazy Days

Ravioli with a creamy tomato sauce and herbed goat cheese; raspberry tiramisu.

Tue, May 26 2015 2:00PM EDT COOK
Italian Fusion

Chicken Marsala.

Tue, May 26 2015 2:30PM EDT COOK
Grilling

Grilled salsa verde lamb; portobello mushrooms; fruit.

Wed, May 27 2015 2:00PM EDT COOK
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