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Food Network Canada presents this eye-opening series featuring food factories. Each episode offers a behind-the-scenes view of production lines across the country to find out how some of the most-popular food items are really made. Through the ingredients, techniques and required processes, "Food Factory" reveals how raw ingredients are turned into everyday eats. In what some call a fascinating world, the manufacturing and technology that is being used in factories simplifies how the country gets its food.
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Language: English Release Date: 30 August 2012 Genres: Consumer, Cooking Time Period: 2010s

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9 Users
S 2, E 7
Getting Saucy

Tootsie Pops; pretzels; tiramisu; ketchup.

Sat, November 29 2014 7:00PM EST FYISD
S 2, E 20
Over the Rainbow

Rainbow marshmallow squares; wasabi; meatless sausages; mini chocolate croissants.

Sat, November 29 2014 8:00PM EST FYISD
S 2, E 6
Spring in Georgia

Frozen yogurt; brie; spring rolls; Sweet Georgia Browns.

Sat, November 29 2014 8:30PM EST FYISD
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