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Going to the grocery story could be worth $20,000 for one chef in each episode of this competition series. Four chefs compete in three elimination challenges testing their culinary skills as they make their way through the store's aisles. Each challenge features a theme -- such as using only items from frozen foods -- and is judged by a rotating list of guest judges who determine which contestant is eliminated. The chef who makes it through all three challenges then has two minutes to go through the aisles collecting items on a shopping list. Each item on the list is worth $2,000 and if the chef gets every item, the $20,000 grand prize is awarded. Popular Food Network personality Guy Fieri hosts the competition.
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Language: English Release Date: 20 October 2013 Genres: Reality, Cooking Theme: Rivalry Time Period: 2010s

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The Weighting Game

The chefs try not to tip the scale when shopping for their best meat dish in the first game.

Sun, November 30 2014 8:00PM EST FOOD
Aisle and Error

Four chefs compete in Meals From the Middle; a seafood dinner for less than nine dollars.

Sat, November 29 2014 4:00PM EST FOOD
No location selected. Showing details for New York.