In Julia's Kitchen With Master Chefs Add to Favorites

Cooking icon Julia Child invites 26 nationally recognized chefs into her kitchen, where she prepares dishes with the pros and breaks down their techniques and recipes for the home cook. Top names in the culinary world, such as Rick Bayless, Jasper White and Charlie Trotter, share their tips for dishes like chile-glazed country ribs, pan-roasted lobster and warm peach soup.
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Language: English Release Date: 01 April 1995 Genres: How-to, Cooking Time Period: 1990s

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Jean-Georges Vongerichten

Jean-Georges Vongerichten; beef with rice noodles; marinated fruit.

Sat, August 23 2014 12:00PM EDT
Rick Bayless

Rick Bayless prepares chili-glazed country ribs and a jicama salad.

Sat, August 30 2014 12:00PM EDT
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