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Chef Marcela Valladolid pairs her Mexican and Southern Californian upbringing to offer a new twist on classic Mexican cooking. With a healthy update to authentic Mexican cuisine, she offers recipes that any home cook can prepare, whether for a family meal or for entertaining.
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Language: English Release Date: 23 January 2010 Genres: Cooking, How-to Time Period: 2010s

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S 3, E 8
Foods for a Fiesta

Panela cheese with chipotle; shrimp casserole with poblano chiles; chorizo and cheese quiches.

Tue, June 30 2015 11:30AM EDT COOK
S 3, E 11
Brunch With Friends

"Cowboy beans" with chorizo and bacon; cheese and corn crepes with poblano sauce; cheese fritters.

Wed, July 01 2015 11:30AM EDT COOK
S 3, E 12
Healthy Mexican

Grilled steak tacos; spicy shrimp broth with lime and cilantro; Mexican chayote squash.

Thu, July 02 2015 11:30AM EDT COOK
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