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The woman who taught people how to make a meal in 30 minutes is once again trying to save people time in the kitchen, this time by showing how to make five nights worth of meals in just one day. By following Ray's advice, the hard part of making dinner will already be done when returning home after a long day at work.
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Language: English Release Date: 25 September 2010 Genres: Cooking, How-to Time Period: 2010s

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S 1, E 38
Amazing Grains

Farro with Asparagus, Hazelnuts and Kale Topped With Roasted Mushrooms; Quinoa and Stuffed Peppers.

Sun, May 31 2015 7:00AM EDT FOOD
S 1, E 1
What's Cooking

Roast chicken dinner with roasted garlic gravy; portobello-porcini cacciatore.

Mon, June 01 2015 7:00AM EDT COOK
Five Nights of Noodles

Riggies with roasted vegetable and ricotta sauce; pepita and pistachio sauce with roasted squash.

Sun, June 07 2015 7:00AM EDT FOOD
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