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Some of America's iconic snacks -- including Twinkies, Goldfish, and SpaghettiOs -- are reimagined in this culinary competition hosted by Joey Fatone. Each episode features three contestants cooking with one of the classics in a two-round competition. In the first, contestants must re-create the snack as close to the original as possible. In the second round, the competitors each create a new dish using the original food as an ingredient. The contest is judged by former "Unwrapped" host Marc Summers and guest judges. The contestant with the highest overall score after the second round is declared the winner and takes home the grand prize: a year's supply of the featured food. That's a lot of Twinkies!
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Language: English Release Date: 21 April 2014 Genres: Reality, Cooking Theme: Rivalry,Discovery,Pursuit Time Period: 2010s

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Pirouettes on Point

Recreating the delicate Pepperidge Farm Pirouette wafer cookie; Pirouette-crusted sea scallops.

Mon, February 02 2015 10:30AM EST FOOD
S 1, E 2
Pie for One, Pie for All

Recreating the Tastykake Glazed Cherry Pie; in the innovate challenge, cherry pie three ways.

Fri, February 06 2015 8:00PM EST COOK
S 1, E 3
SpaghettiOMG

SpaghettiOs with Meatballs in the recreate round; Asian lettuce wraps; SpaghettiOs stuffed pierogi.

Fri, February 06 2015 8:30PM EST COOK
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