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Where can you find the most unusual, the most revolutionary, the most extreme food? "Unique Eats" has the answer. From high-end cuisine to local eateries and even food on the move with no permanent address, the show offers a look at what's innovative in American cuisine.
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Language: English Release Date: 05 May 2010 Genres: Travel, Cooking Time Period: 2010s

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S 1, E 2
Meats

A look at why Minetta Tavern has the most talked about burger in town.

Wed, October 01 2014 7:00PM EDT COOK
S 3, E 12
Lunch Spots

M. Wells in Long Island City, New York; Parish Café in Boston; Valencia Luncheria in Norwalk, Conn.

Fri, October 03 2014 3:00PM EDT COOK
S 3, E 13
Wine Bars

Terroir in Tribeca, New York; Cochon Butcher in New Orleans; Max's Wine Dive in Austin.

Fri, October 03 2014 3:30PM EDT COOK
No location selected. Showing details for New York.

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